It’s OFFICIAL! Wendy’s will launch a Wednesday-themed menu: What’s included?

Wendy's is entering Nevermore Academy with its new Meal of Misfortune, a Wednesday Addams-inspired menu. Are you up for trying it?
It’s OFFICIAL! Wendy’s will launch a Wednesday-themed menu: What's included?
Photo: Wendy’s

Darkness is coming to Wendy’s! With the upcoming premiere of Wednesday season 2, the famous fast-food chain will enter Nevermore Academy with its new Meal of Misfortune—a menu inspired by the hit Netflix series that’s pure punishment in a bag. Want to try it? Here’s what it will include and when it will go on sale.

What is Wendy’s new Wednesday menu like?

The new menu will be designed by Wednesday Addams herself. It will come in themed packaging and include the following items:

  • Dips of Dread: four mysterious, hell-inspired sauces
  • “Rest in 10-Piece” Nuggets
  • Small “Cursed & Crispy” Fries
  • Small “Raven’s Blood” Frosty

If you choose to buy this terrifying meal, Wendy’s has issued a warning: Each meal will come with only one of the Dips of Dread, and you won’t get to pick it… fate will decide which one you must taste. So prepare to touch the very depths of hell with these mysterious sauces each time you visit. Can you handle it?

When will Wendy’s Wednesday menu go on sale?

It won’t be long now! You’ll be able to get your Meal of Misfortune in restaurants nationwide or through the app starting Monday, August 4. Mark your calendar so you don’t miss out!

Wendy’s to launch interactive Wednesday game

In addition to the new Netflix-inspired menu, the fast-food chain will also launch an interactive gaming experience called Escape from Wednesday’s Woe, where you’ll have to survive dangerous traps to win exclusive rewards.

But that’s not all! Fans in the U.S. will have the chance to win $10,000 by helping Wendy overcome the dangers of the game. Ready to play and win? The game will be available in the Wendy’s app.

Wendy’s History

Driven by his passion for hamburgers, Dave visited every burger stand he could find. When a friend mentioned how hard it was to find a good place for lunch in downtown Columbus, Dave saw an opportunity. On November 15, 1969, Dave Thomas opened the first Wendy’s Old-Fashioned Hamburgers restaurant in Columbus, Ohio, fulfilling his childhood dream.

After considering the names of his five children for the restaurant, Dave chose the nickname of his daughter Melinda: Wendy. The name came from the fact that her brothers couldn’t pronounce her name properly, so they started calling her Wenda, which eventually became Wendy. Dave thought that a logo featuring a smiling little girl with the name “Wendy’s Old-Fashioned Hamburgers” would symbolize a place where people could enjoy traditional hamburgers made with fresh meat.

The initial menu included tasty, juicy burgers, delicious and hearty chili, fries, sodas, and the famous Frosty dessert. From the beginning, Dave was determined that Wendy’s would be a place where quality food was served, freshly made, and accompanied by friendly service, without compromising excellence.

Wendy’s became known for its square hamburgers, which stuck out of the bun and were made with ingredients chosen by the customer. In 1970, at the first independent restaurant, the idea for the drive-thru window was born. Although it wasn’t a new concept, no one had successfully made it work.

Initially, the drive-thru was meant to be an addition to generate extra income, but it turned out to be the key factor that helped Wendy’s grow from a chain with only four stores in Columbus to a phenomenon in the restaurant industry.

Wendy’s quickly gained popularity, prompting Dave to open more locations with the help of people who shared his passion for quality. In 1973, he began franchising the Wendy’s concept. His strategy of selling franchises for entire cities and regions, rather than just individual units, was an innovation that allowed Wendy’s to open over 1,000 restaurants in its first 100 months of existence.

Under Dave’s leadership, Wendy’s became a leader in innovation within the sector. In 1979, it became the first national chain to offer salad bars, and in 1983, Wendy’s added baked potatoes to the menu. These and other innovations were praised by the restaurant industry and the business community, solidifying Dave’s success and vision.

When does Wednesday Season 2 premiere on Netflix?

This second season will be released in two parts: the first on August 6, and the second on September 3, nearly a month later.

⇒ SUBSCRIBE TO OUR CONTENT ON GOOGLE NEWS

Obtén un més gratis a Merca2.0 premium

Cancela en cualquier momento
Acceso exclusivo a rankings y radiografías.
Análisis profundos y casos de estudio de éxito.
Historial de la revista impresa en formato digital.

¡Disfruta de lo mejor del marketing sin costo alguno por un mes!

Premium

Popular

More in Merca2.0

Related Articles

You don't have credit card details available. You will be redirected to update payment method page. Click OK to continue.

Revista Merca2.0
Resumen de privacidad

Esta web utiliza cookies para que podamos ofrecerte la mejor experiencia de usuario posible. La información de las cookies se almacena en tu navegador y realiza funciones tales como reconocerte cuando vuelves a nuestra web o ayudar a nuestro equipo a comprender qué secciones de la web encuentras más interesantes y útiles.