In June, the seafood restaurant chain Red Lobster kicked off one of its most anticipated food events of the year: Crabfest, featuring the launch of a brand-new dish. It’s the seafood boil, a meal that has delighted fans. But what exactly is this dish that everyone is talking about? Here’s what we know.
What is Red Lobster’s seafood boil like?
It’s a new dish served with a variety of flavor options: Roasted Garlic Butter, Cajun Butter, or OLD BAY. You can customize your seafood boil by choosing between two delicious options:
- Mariner’s Boil – Includes a Maine lobster tail, a dozen shrimp, snow crab legs, corn, and red potatoes.
- Sailor’s Boil – A mix of shrimp, smoked sausage, corn, and red potatoes.
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How much does Red Lobster’s seafood boil cost?
The price varies depending on the option you choose, but it ranges from approximately $39 to $54.
How long will Red Lobster’s seafood boil be available?
Red Lobster’s seafood boil will remain on the menu until September 14, so there’s still time to try this dish.
What’s new at Crabfest?
This year’s Crabfest features the “Crab Your Way” option, where you can enjoy a full pound of crab legs, prepared your way and served with crispy potatoes. You can also choose from a variety of new dishes featured on the Crabfest menu:
- Crabby Stuffed Mushrooms – A flavorful appetizer packed with rich crab stuffing.
- Crab-Topped Asparagus – A premium side featuring asparagus topped with savory crab.
- Crab-Topped Potato – A classic side dish taken to the next level with crab on top.
- Steak Oscar – Sirloin steak topped with lump crab meat in a creamy, decadent sauce.
- Salmon Oscar – Atlantic salmon topped with lump crab meat in a rich, creamy sauce.
What is Red Lobster’s Crabfest?
Red Lobster’s Crabfest is the brand’s standout summer culinary event. This special promotion pays tribute to crab, featuring a menu packed with a wide selection of seafood dishes, “all you can eat” options, and new flavors designed to surprise diners.
When does Red Lobster’s Crabfest end?
The culinary festival will wrap up on September 14.
How many Red Lobster restaurants are there in the United States?
Currently, the company has 568 restaurants in the United States. The state and territory with the most locations is Texas, with 46 branches, representing 8% of all the restaurants in the country.
History of Red Lobster
Red Lobster’s founder, Bill Darden, was a seafood enthusiast dedicated to offering high-quality products at affordable prices. Bill opened the first restaurant in Lakeland, Florida, in 1968. The company is currently headquartered in Orlando.
This chain began as a modest restaurant and has since grown to over 700 locations across the United States, Canada, Japan, Malaysia, Kuwait, Saudi Arabia, Qatar, the United Arab Emirates, Mexico, and Brazil.
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Red Lobster Menu
The seafood restaurant chain offers a wide menu that includes the following dishes:
- Giant Shrimp
- Popcorn Shrimp
- Calamari
- Snow Crab
- Sandwiches
- Wagyu Bacon Cheeseburger
- Baja Shrimp Bowl
- Sesame Soy Salmon Bowl
- Kung Pao Noodles
- Bacon-Wrapped Scallops
- Homemade Crab Cakes
- Cheddar Bay Biscuits
What is Red Lobster Rewards?
It’s the company’s loyalty program. You earn one point for every $1 spent on your orders, whether through the official app, website, or at physical restaurants. You can redeem points for products, exclusive offers, discounts, coupons, and other benefits.
Choose from multiple free reward options each time you reach 125 points, with a new selection to choose from every month. You can only redeem a reward when placing an order for delivery or takeout at RedLobster.com/rewards. Simply log in to your account when placing your order, and you’ll be able to apply a reward.
Remember, reward points can only be redeemed at participating restaurants. To join Red Lobster Rewards, all you need to do is download and install the official app and sign up to start earning points from your first order.
